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"A cheese may disappoint. It may be dull, it may be naive, it may be oversophisticated. Yet it remains, cheese, milk's leap toward immortality."
Clifton Fadiman (American writer and editor; New Yorker book reviewer)
"People who know nothing about cheeses reel away from Camembert, Roquefort, and Stilton because the plebeian proboscis is not equipped to differentiate between the sordid and the sublime."
Harvey Day
"Ice cream is exquisite. What a pity it isn't illegal."
Voltaire (Francois Marie Arouet) (1694-1778) French philosopher.
Quotes courtesy of FoodReference.com
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